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  Home » Wild Game » SOUR CREAM MALLARD
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  SOUR CREAM MALLARD
  Category: Wild Game  
  By:  Administrator  
  Date Posted: Nov. 1, 2011
  Hits: 1,605
  Rating:  (3.4) votes 13
  Rate this recipe
Ingredients
1 mallard duck, cut into serving pieces
1/2 cup of seasoned flour mixed with 2 Tablespoons of onion soup mix
1/2 cup of onion
1/2 cup of broth
1/2 cup of sour cream
1 cup of white wine
olive oil

Instructions
Dredge the duck in seasoned flour. Saute onions in oil until translucent. Brown the duck over medium heat. When brown, add broth and sour cream. Do not boil. Simmer for one hour. Add wine and simmer for five minutes more. Serve over wild rice. Serves four

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